Our moist fudge cake layered with rich chocolate fudge icing, and finished with chocolate cream rosettes.
IDEAS FOR SERVING
Deconstruct the cake, surround it with whipped cream and strawberries. Top it with a scoop of vanilla ice cream, a dollop of whipped cream and chocolate sauce for a Fudge Cake Sundae.
STORAGE & HANDLING
- Store in freezer at 0°F or below for up to 11 months.
- Thaw in refrigerator at 36-41°F. Allow 8-12 hours to thaw, keeping product covered to prevent dryness.
- Serve no later than 5 days after thawing. Store in refrigerator after thawing.
|Shelf Life Unit (months)||9|
|Net Weight KG per Unit||3.005kg kg|
|Gross Weight KG per carton||7.17 kg|
|Ti (cartons per layer) x Hi (layers per pallet)||6 x 13|
|Carton Dimension in cm||56.20 x 28.58 x 15.88|